The name “Imperial” refers to beers from the colonial era that were brewed stronger and with added hops to preserve them during the long voyage to the colonies. Trumer’s interpretation of the Imperial style is a single-hop bock pilsner, brewed with only one hop variety and cold-hopped.
A very light-coloured, unusually dry bock beer with a wonderfully hoppy aroma. Its nose features clear notes of tropical fruit and honey, with great balance and structure on the palate.
This bock pilsner pairs very elegantly with food, and works well with an equally intense counterpart on the plate. Goes especially well with dark meat, spicy Asian fare, or aromatic game dishes. But it’s also a perfect digestif to enjoy with a cheese or sweet dessert!